Dark garnet with a gleam of violet this 2010 Cabernet Sauvignon is aging beautifully. This full-bodied wine starts on the nose with dark cocoa and black cherry with floral undertones. Intense tannins frame dark berry flavours on the palate like blackberry, mulberry and dark plum. The acids are still strong and lead to a long lingering finish. This is a wine still craving a rich protein to maximize the experience. Pair with everything from veal chops in rich marsala sauce, BBQ lamb kebabs to game casseroles and baked figs.

**SILVER MEDAL - Intervin International Wine Awards 2013