Cross over Kacaba's Silver Bailey Bridge and behold one of Canada's oldest Syrah plantings.

All fruit for this wine was hand harvested from the Main block of Syrah assuring only the best quality. The grapes were gently destemmed and transferred to stainless steel tanks for whole berry fermentation. Manual punchdowns and machine pumpovers were conducted two to three times daily. After fermentation, the wine was transferred to a combination of new and second fill French and American oak barrels. After twelve months of aging, the wine was racked and blended into stainless steel tanks. Finally the wine was bottled in October 2014.

  • Per bottle: $29.95

  • Per 12 bottle case: $ 359.40

Number of Bottles per Case


Bottle Size (ml)


Tasting Notes

"Subtle aromas of cedar, mixed spice and mocha drift easily from this polished, well-paced Syrah. It caresses the palate with a balanced wash of pie cherry and ripe blueberry robed in excellent acidity with lip-smacking tang and wisps of peppery spice. This red is marked by purity of fruit, creamy-smooth texture, deft balance, absolutely no rough edges and mouth-watering aftertaste—what’s not to like? Pour with grilled rack of lamb."
4.5 stars - Vic Harradine,


Silver Medal - Wine Align National Wine Awards 2016